Effect of Juice Extraction Methods on the Physicochemical Characteristics of Haskap Berry (Lonicera caerulea L.) Products

Publisher: Bentham Science Publishers

E-ISSN: 2212-3881|12|3|220-229

ISSN: 1573-4013

Source: Current Nutrition & Food Science, Vol.12, Iss.3, 2016-08, pp. : 220-229

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Abstract