The potential use of long-chain alcohols and fatty acids as diet composition markers: factors influencing faecal recovery rates and diet composition estimates in sheep

Publisher： Cambridge University Press

E-ISSN： 1751-732x|3|11|1605-1612

ISSN： 1751-7311

Source： animal, Vol.3, Iss.11, 2009-07, pp. : 1605-1612

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