The potential use of n-alkanes, long-chain alcohols and long-chain fatty acids as diet composition markers: indoor validation with sheep and herbage species from the rangeland of Inner Mongolia of China

Publisher： Cambridge University Press

E-ISSN： 1751-732x|6|3|449-458

ISSN： 1751-7311

Source： animal, Vol.6, Iss.3, 2011-09, pp. : 449-458

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