‘Dehydrin-like’ proteins and desiccation tolerance in seeds

E-ISSN： 1475-2735|4|2|135-141

ISSN： 0960-2585

Source： Seed Science Research, Vol.4, Iss.2, 1994-06, pp. : 135-141

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Presence of dehydrin-like proteins and levels of abscisic acid in recalcitrant (desiccation sensitive) seeds may be related to habitat

Seed Science Research, Vol. 6, Iss. 4, 1996-12 ,pp. : 175-182

Cambridge University Press

Access to resources Recommend Favorite

Expression of ‘dehydrin-like’ proteins in orthodox seeds of Ranunculus sceleratus during development and water stress

Seed Science Research, Vol. 4, Iss. 2, 1994-06 ,pp. : 241-246

Cambridge University Press

Access to resources Recommend Favorite

Induction of desiccation tolerance in germinated seeds

Seed Science Research, Vol. 5, Iss. 1, 1995-03 ,pp. : 1-4

Cambridge University Press

Access to resources Recommend Favorite

The mechanisms of desiccation tolerance in developing seeds

Seed Science Research, Vol. 3, Iss. 4, 1993-12 ,pp. : 231-246

Cambridge University Press

Access to resources Recommend Favorite

A comparison of desiccation-related proteins (dehydrin and QP47) in peas (Pisum sativum)

Seed Science Research, Vol. 5, Iss. 4, 1995-12 ,pp. : 185-193

Cambridge University Press

Access to resources Recommend Favorite