Effects of cysteine-containing compounds on biosynthesis of triacylglycerol and cholesterol and anti-oxidative protection in liver from mice consuming a high-fat diet

Publisher： Cambridge University Press

E-ISSN： 1475-2662|99|1|37-43

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.99, Iss.1, 2008-01, pp. : 37-43

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