Biological evaluation of rapeseed meal, soya-bean meal and casein fed to the weanling and the mature rat

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British Journal of Nutrition, Vol. 23, Iss. 1, 1969-03 ,pp. : 113-123

Cambridge University Press

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Response of broilers to graded levels of microbial phytase added to maize–soyabean-meal-based diets containing three levels of non-phytate phosphorus

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British Journal of Nutrition, Vol. 75, Iss. 6, 1996-06 ,pp. : 839-852

Cambridge University Press

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Transcriptional regulation of cholesterol and bile acid metabolism after dietary soyabean meal treatment in Atlantic salmon (Salmo salar L.)

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British Journal of Nutrition, Vol. 109, Iss. 4, 2013-02 ,pp. : 593-604

Cambridge University Press

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Effects of supplemental phytase and phosphorus on histological, mechanical and chemical traits of tibia and performance of turkeys fed on soyabean-meal-based semi-purified diets high in phytate phosphorus

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British Journal of Nutrition, Vol. 76, Iss. 2, 1996-08 ,pp. : 263-272

Cambridge University Press

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The effect of fish meal replacement by soyabean products on fish growth: a meta-analysis

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British Journal of Nutrition, Vol. 102, Iss. 12, 2009-12 ,pp. : 1709-1722

Cambridge University Press

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