Bioavailability of phenols from a phenol-enriched olive oil
Publisher: Cambridge University Press
E-ISSN: 1475-2662|106|11|1691-1701
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.106, Iss.11, 2011-12, pp. : 1691-1701
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract