Egg consumption, serum total cholesterol concentrations and coronary heart disease incidence: Japan Public Health Center-based prospective study
Publisher： Cambridge University Press
E-ISSN： 1475-2662|96|5|921-928
ISSN： 0007-1145
Source： British Journal of Nutrition, Vol.96, Iss.5, 2006-11, pp. : 921-928
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