Red meat consumption is associated with the risk of type 2 diabetes in men but not in women: a Japan Public Health Center-based Prospective Study
Publisher： Cambridge University Press
E-ISSN： 1475-2662|110|10|1910-1918
ISSN： 0007-1145
Source： British Journal of Nutrition, Vol.110, Iss.10, 2013-11, pp. : 1910-1918
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