Beneficial effect of xylo-oligosaccharides and fructo-oligosaccharides in streptozotocin-induced diabetic rats

Publisher: Cambridge University Press

E-ISSN: 1475-2662|104|1|40-47

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.104, Iss.1, 2010-07, pp. : 40-47

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Abstract