Gut morphology and hepatic oxidative status of European sea bass (Dicentrarchus labrax) juveniles fed plant feedstuffs or fishmeal-based diets supplemented with short-chain fructo-oligosaccharides and xylo-oligosaccharides

Publisher: Cambridge University Press

E-ISSN: 1475-2662|114|12|1975-1984

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.114, Iss.12, 2015-10, pp. : 1975-1984

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Abstract