Whole-grain consumption and transcription factor-7-like 2 (TCF7L2) rs7903146: gene–diet interaction in modulating type 2 diabetes risk

Publisher： Cambridge University Press

E-ISSN： 1475-2662|101|4|478-481

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.101, Iss.4, 2009-02, pp. : 478-481

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