Effects of plant food potassium salts (citrate, galacturonate or tartrate) on acid–base status and digestive fermentations in rats
Publisher： Cambridge University Press
E-ISSN： 1475-2662|98|1|72-77
ISSN： 0007-1145
Source： British Journal of Nutrition, Vol.98, Iss.1, 2007-07, pp. : 72-77
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