Treatment with oligonol, a low-molecular polyphenol derived from lychee fruit, attenuates diabetes-induced hepatic damage through regulation of oxidative stress and lipid metabolism

Publisher： Cambridge University Press

E-ISSN： 1475-2662|106|7|1013-1022

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.106, Iss.7, 2011-10, pp. : 1013-1022

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