Comparison of purple carrot juice and β-carotene in a high-carbohydrate, high-fat diet-fed rat model of the metabolic syndrome

By  

British Journal of Nutrition, Vol. 104, Iss. 9, 2010-11 ,pp. : 1322-1332

Cambridge University Press

Access to resources Recommend Favorite

Influence of a high-fat diet on gut microbiota, intestinal permeability and metabolic endotoxaemia

By  

British Journal of Nutrition, Vol. 108, Iss. 5, 2012-09 ,pp. : 801-809

Cambridge University Press

Access to resources Recommend Favorite

Finger millet bran supplementation alleviates obesity-induced oxidative stress, inflammation and gut microbial derangements in high-fat diet-fed mice

By  

British Journal of Nutrition, Vol. 112, Iss. 9, 2014-11 ,pp. : 1447-1458

Cambridge University Press

Access to resources Recommend Favorite

A novel soluble β-1,3-d-glucan Salecan reduces adiposity and improves glucose tolerance in high-fat diet-fed mice

By  

British Journal of Nutrition, Vol. 109, Iss. 2, 2013-01 ,pp. : 254-262

Cambridge University Press

Access to resources Recommend Favorite

Mango modulates body fat and plasma glucose and lipids in mice fed a high-fat diet

By  

British Journal of Nutrition, Vol. 106, Iss. 10, 2011-11 ,pp. : 1495-1505

Cambridge University Press

Access to resources Recommend Favorite