Effects of dietary n -6:n -3 PUFA ratio on fatty acid composition, free amino acid profile and gene expression of transporters in finishing pigs
Publisher: Cambridge University Press
E-ISSN: 1475-2662|113|5|739-748
ISSN: 0007-1145
Source: British Journal of Nutrition, Vol.113, Iss.5, 2015-03, pp. : 739-748
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Abstract