Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomised cross-over study

Publisher: Cambridge University Press

E-ISSN: 1475-2662|111|3|490-498

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.111, Iss.3, 2014-02, pp. : 490-498

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Abstract