Liver and muscle glycogen repletion using 13C magnetic resonance spectroscopy following ingestion of maltodextrin, galactose, protein and amino acids

Publisher： Cambridge University Press

E-ISSN： 1475-2662|110|5|848-855

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.110, Iss.5, 2013-09, pp. : 848-855

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