Natto and viscous vegetables in a Japanese-style breakfast improved insulin sensitivity, lipid metabolism and oxidative stress in overweight subjects with impaired glucose tolerance

Publisher: Cambridge University Press

E-ISSN: 1475-2662|107|8|1184-1191

ISSN: 0007-1145

Source: British Journal of Nutrition, Vol.107, Iss.8, 2012-04, pp. : 1184-1191

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