Hypotensive and heart rate-lowering effects in rats receiving milk fermented by specific Lactococcus lactis strains

Publisher： Cambridge University Press

E-ISSN： 1475-2662|109|5|827-833

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.109, Iss.5, 2013-03, pp. : 827-833

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