Comparative study of a new organic selenium source v. seleno-yeast and mineral selenium sources on muscle selenium enrichment and selenium digestibility in broiler chickens

Publisher： Cambridge University Press

E-ISSN： 1475-2662|110|4|617-624

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.110, Iss.4, 2013-08, pp. : 617-624

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