Effects of probiotic Lactobacillus rhamnosus GG and Propionibacterium freudenreichii ssp. shermanii JS supplementation on intestinal and systemic markers of inflammation in ApoE*3Leiden mice consuming a high-fat diet

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British Journal of Nutrition, Vol. 110, Iss. 1, 2013-07 ,pp. : 77-85

Cambridge University Press

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Intervention with fish oil, but not with docosahexaenoic acid, results in lower levels of hepatic soluble epoxide hydrolase with time in apoE knockout mice

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British Journal of Nutrition, Vol. 103, Iss. 1, 2010-01 ,pp. : 16-24

Cambridge University Press

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Functional effects of eggs, naturally enriched with conjugated linoleic acid, on the blood lipid profile, development of atherosclerosis and composition of atherosclerotic plaque in apolipoprotein E and low-density lipoprotein receptor double-knockout mice (apoE/LDLR^− / − )

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British Journal of Nutrition, Vol. 99, Iss. 1, 2008-01 ,pp. : 49-58

Cambridge University Press

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Effect of apoE genotype and dietary quercetin on blood lipids and TNF-α levels in apoE3 and apoE4 targeted gene replacement mice

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British Journal of Nutrition, Vol. 101, Iss. 10, 2009-05 ,pp. : 1440-1443

Cambridge University Press

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The effect of apoE genotype and sex on ApoE plasma concentration is determined by dietary fat in healthy subjects

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British Journal of Nutrition, Vol. 101, Iss. 12, 2009-06 ,pp. : 1745-1752

Cambridge University Press

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