An arabinoxylan-rich fraction from wheat enhances caecal fermentation and protects colonocyte DNA against diet-induced damage in pigs

Publisher： Cambridge University Press

E-ISSN： 1475-2662|107|9|1274-1282

ISSN： 0007-1145

Source： British Journal of Nutrition, Vol.107, Iss.9, 2012-05, pp. : 1274-1282

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