Screening and identification of lactic acid bacteria strains with high acid-producing from traditional fermented yak yogurt

Publisher: Edp Sciences

E-ISSN: 2117-4458|8|issue|03002-03002

ISSN: 2117-4458

Source: Bio Web of conference, Vol.8, Iss.issue, 2017-01, pp. : 03002-03002

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