Ultrasonic-Assisted Enzymolysis to Improve the Antioxidant Activities of Peanut (Arachin conarachin L.) Antioxidant Hydrolysate

Author: Yu Lina   Sun Jie   Liu Shaofang   Bi Jie   Zhang Chushu   Yang Qingli  

Publisher: MDPI

E-ISSN: 1422-0067|13|7|9051-9068

ISSN: 1422-0067

Source: International Journal of Molecular Sciences, Vol.13, Iss.7, 2012-07, pp. : 9051-9068

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