1H Nuclear Magnetic Resonance Study of Olive Oils Commercially Available as Italian Products in the United States of America

Author: Del Coco Laura   Schena Francesco Paolo   Fanizzi Francesco Paolo  

Publisher: MDPI

E-ISSN: 2072-6643|4|5|343-355

ISSN: 2072-6643

Source: Nutrients, Vol.4, Iss.5, 2012-05, pp. : 343-355

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