Volatile Profile, Phytochemicals and Antioxidant Activity of Virgin Olive Oils from Croatian Autochthonous Varieties Mašnjača and Krvavica in Comparison with Italian Variety Leccino

Author: Šarolić Mladenka   Gugić Mirko   Tuberoso Carlo Ignazio Giovanni   Jerković Igor   Šuste Marko   Marijanović Zvonimir   Kuś Piotr Marek  

Publisher: MDPI

E-ISSN: 1420-3049|19|1|881-895

ISSN: 1420-3049

Source: Molecules, Vol.19, Iss.1, 2014-01, pp. : 881-895

Access to resources Favorite

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content