Characterization of the Nutraceutical Quality and Antioxidant Activity in Bell Pepper in Response to Grafting

Author： Chávez-Mendoza Celia   Sánchez Esteban   Carvajal-Millán Elizabeth   Muñoz-Márquez Ezequiel   Guevara-Aguilar Alexandro  

Publisher： MDPI

E-ISSN： 1420-3049|18|12|15689-15703

ISSN： 1420-3049

Source： Molecules, Vol.18, Iss.12, 2013-12, pp. : 15689-15703

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