Effect on Quality Characteristics of Tomatoes Grown Under Well-Watered and Drought Stress Conditions

By Klunklin Warinporn   Savage Geoffrey  

Foods, Vol. 6, Iss. 8, 2017-07 ,pp. : 56-56

MDPI

Access to resources Recommend Favorite

Integrating Wheat Canopy Temperatures in Crop System Models

By Neukam Dorothee   Ahrends Hella   Luig Adam   Manderscheid Remy   Kage Henning  

Agronomy, Vol. 6, Iss. 1, 2016-01 ,pp. : 7-7

MDPI

Access to resources Recommend Favorite

Field Phenotyping of Soybean Roots for Drought Stress Tolerance

By Fenta Berhanu A.   Beebe Stephen E.   Kunert Karl J.   Burridge James D.   Barlow Kathryn M.   Lynch Jonathan P.   Foyer Christine H.  

Agronomy, Vol. 4, Iss. 3, 2014-08 ,pp. : 418-435

MDPI

Access to resources Recommend Favorite

Evaluation of Low Pressure Fogging System for Improving Crop Yield of Tomato (Lycopersicon esculentum Mill.): Grown under Heat Stress Conditions

By Harel Danny   Fadida Hadar   Gantz Shelly   Shilo Kobi   Yasuor Hagai  

Agronomy, Vol. 3, Iss. 2, 2013-06 ,pp. : 497-507

MDPI

Access to resources Recommend Favorite

Increase of Chamazulene and α-Bisabolol Contents of the Essential Oil of German Chamomile (Matricaria chamomila L.) Using Salicylic Acid Treatments under Normal and Heat Stress Conditions

By Ghasemi Mojtaba   Babaeian Jelodar Nadali   Modarresi Mohammad   Bagheri Nadali   Jamali Abbas  

Foods, Vol. 5, Iss. 3, 2016-08 ,pp. : 56-56

MDPI

Access to resources Recommend Favorite