Efficient Production of the Flavoring Agent Zingerone and of both (R)- and (S)-Zingerols via Green Fungal Biocatalysis. Comparative Antifungal Activities between Enantiomers

Author: Svetaz Laura A.   Di Liberto Melina G.   Zanardi María M.   Suárez Alejandra G.   Zacchino Susana A.  

Publisher: MDPI

E-ISSN: 1422-0067|15|12|22042-22058

ISSN: 1422-0067

Source: International Journal of Molecular Sciences, Vol.15, Iss.12, 2014-12, pp. : 22042-22058

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