Authentication and Quantification of Extra Virgin Olive Oils by Attenuated Total Reflectance Infrared Spectroscopy Using Silver Halide Fiber Probes and Partial Least-Squares Calibration

By Küpper Lukas   Heise H. Michael   Lampen Peter   Davies Antony N.   McIntyre Peter  

Applied Spectroscopy, Vol. 55, Iss. 5, 2001-05 ,pp. : 563-570

Society for Applied Spectroscopy

Access to resources Recommend Favorite

Monitoring the Thermal Gelation of Cellulose Ethers in Situ Using Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy

By Banks Simon R.   Sammon Chris   Melia Colin D.   Timmins Peter  

Applied Spectroscopy, Vol. 59, Iss. 4, 2005-04 ,pp. : 452-459

Society for Applied Spectroscopy

Access to resources Recommend Favorite

Determination of DNA Hybridization on Gold Nanoparticle Conjugated Polystyrene Particle Thin Film Using Attenuated Total Reflectance Fourier Transform Infrared Spectroscopy

By Otano Juan   Bui Minh-Phuong N.   Seo Seong S.  

Analytical Letters, Vol. 47, Iss. 1, 2014-01 ,pp. : 167-177

Taylor & Francis Ltd

Access to resources Recommend Favorite

Attenuated total reflectance Fourier-transform Infrared spectroscopy analysis of crystallinity changes in lyocell following continuous treatment with sodium hydroxide

By Široký Ján   Blackburn Richard   Bechtold Thomas   Taylor Jim   White Patrick  

Cellulose, Vol. 17, Iss. 1, 2010-02 ,pp. : 103-115

Springer Publishing Company

Access to resources Recommend Favorite

Use of Fourier Transform Infrared/Attenuated Total Reflectance Spectroscopy for the Study of Surface Adsorption of Proteins

By Fu Fen-Ni   Fuller Michael P.   Singh Bal Ram  

Applied Spectroscopy, Vol. 47, Iss. 1, 1993-01 ,pp. : 98-102

Society for Applied Spectroscopy

Access to resources Recommend Favorite