Wine by-Products: Phenolic Characterization and Antioxidant Activity Evaluation of Grapes and Grape Pomaces from Six Different French Grape Varieties

Author: Ky Isabelle   Lorrain Bénédicte   Kolbas Natallia   Crozier Alan   Teissedre Pierre-Louis  

Publisher: MDPI

E-ISSN: 1420-3049|19|1|482-506

ISSN: 1420-3049

Source: Molecules, Vol.19, Iss.1, 2014-01, pp. : 482-506

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