Developing Mid-Tier Supply Chains (France) and Values-Based Food Supply Chains (USA): A Comparison of Motivations, Achievements, Barriers and Limitations

Author: Fleury Philippe   Lev Larry   Brives Hélène   Chazoule Carole   Désolé Mathieu  

Publisher: MDPI

E-ISSN: 2077-0472|6|3|36-36

ISSN: 2077-0472

Source: Agriculture, Vol.6, Iss.3, 2016-08, pp. : 36-36

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Abstract