High-Resolution α-Glucosidase Inhibition Profiling Combined with HPLC-HRMS-SPE-NMR for Identification of Antidiabetic Compounds in Eremanthus crotonoides (Asteraceae)

By Silva Eder Lana e   Lobo Jonathas Felipe Revoredo   Vinther Joachim Møllesøe   Borges Ricardo Moreira   Staerk Dan  

Molecules, Vol. 21, Iss. 6, 2016-06 ,pp. : 782-782

MDPI

Access to resources Recommend Favorite

Isolation and Characterization of an α-Glucosidase Inhibitor from Musa spp. (Baxijiao) Flowers

By Sheng Zhanwu   Dai Haofu   Pan Siyi   Wang Hui   Hu Yingying   Ma Weihong  

Molecules, Vol. 19, Iss. 7, 2014-07 ,pp. : 10563-10573

MDPI

Access to resources Recommend Favorite

A Determination of Potential α-Glucosidase Inhibitors from Azuki Beans (Vigna angularis)

By Yao Yang   Cheng Xuzhen   Wang Lixia   Wang Suhua   Ren Guixing  

International Journal of Molecular Sciences, Vol. 12, Iss. 10, 2011-09 ,pp. : 6445-6451

MDPI

Access to resources Recommend Favorite

Synthesis and α-Glucosidase Inhibitory Mechanisms of Bis(2,3-dibromo-4,5-dihydroxybenzyl) Ether, a Potential Marine Bromophenol α-Glucosidase Inhibitor

By Liu Ming   Zhang Wei   Wei Jianteng   Lin Xiukun  

Marine Drugs, Vol. 9, Iss. 9, 2011-09 ,pp. : 1554-1565

MDPI

Access to resources Recommend Favorite

α-Glucosidase Inhibitory Activity of Polyphenols from the Burs of Castanea mollissima Blume

By Zhang Jianwei   Zhao Shan   Yin Peipei   Yan Linlin   Han Jin   Shi Lingling   Zhou Xiaojing   Liu Yujun   Ma Chao  

Molecules, Vol. 19, Iss. 6, 2014-06 ,pp. : 8373-8386

MDPI

Access to resources Recommend Favorite