The Impact of Restaurants’ Green Supply Chain Practices on Firm Performance

Author: Chiu Jun-Zhi   Hsieh Chao-Chen  

Publisher: MDPI

E-ISSN: 2071-1050|8|1|42-42

ISSN: 2071-1050

Source: Sustainability, Vol.8, Iss.1, 2016-01, pp. : 42-42

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