Disability, Physical Inactivity, and Impaired Health-Related Quality of Life Are Not Different in Metabolically Healthy vs. Unhealthy Obese Subjects

By Donini Lorenzo M.   Merola Gianluca   Poggiogalle Eleonora   Lubrano Carla   Gnessi Lucio   Mariani Stefania   Migliaccio Silvia   Lenzi Andrea  

Nutrients, Vol. 8, Iss. 12, 2016-11 ,pp. : 759-759

MDPI

Access to resources Recommend Favorite

Dietary Interventions and Changes in Cardio-Metabolic Parameters in Metabolically Healthy Obese Subjects: A Systematic Review with Meta-Analysis

By Stelmach-Mardas Marta   Walkowiak Jarosław  

Nutrients, Vol. 8, Iss. 8, 2016-07 ,pp. : 455-455

MDPI

Access to resources Recommend Favorite

Individuals with Metabolically Healthy Overweight/Obesity Have Higher Fat Utilization than Metabolically Unhealthy Individuals

By Pujia Arturo   Gazzaruso Carmine   Ferro Yvelise   Mazza Elisa   Maurotti Samantha   Russo Cristina   Lazzaro Veronica   Romeo Stefano   Montalcini Tiziana  

Nutrients, Vol. 8, Iss. 1, 2016-01 ,pp. : 2-2

MDPI

Access to resources Recommend Favorite

The Effect of Normally Consumed Amounts of Sucrose or High Fructose Corn Syrup on Lipid Profiles, Body Composition and Related Parameters in Overweight/Obese Subjects

By Lowndes Joshua   Sinnett Stephanie   Pardo Sabrina   Nguyen Von T.   Melanson Kathleen J.   Yu Zhiping   Lowther Britte E.   Rippe James M.  

Nutrients, Vol. 6, Iss. 3, 2014-03 ,pp. : 1128-1144

MDPI

Access to resources Recommend Favorite

Potential Benefits and Harms of Intermittent Energy Restriction and Intermittent Fasting Amongst Obese, Overweight and Normal Weight Subjects—A Narrative Review of Human and Animal Evidence

By Harvie Michelle   Howell Anthony  

Behavioral Sciences, Vol. 7, Iss. 1, 2017-01 ,pp. : 4-4

MDPI

Access to resources Recommend Favorite