Anti-Inflammatory Properties of Brazilian Green Propolis Encapsulated in a γ-Cyclodextrin Complex in Mice Fed a Western-Type Diet

By Rimbach Gerald   Fischer Alexandra   Schloesser Anke   Jerz Gerold   Ikuta Naoko   Ishida Yoshiyuki   Matsuzawa Ryota   Matsugo Seiichi   Huebbe Patricia   Terao Keiji  

International Journal of Molecular Sciences, Vol. 18, Iss. 6, 2017-05 ,pp. : 1140-1140

MDPI

Access to resources Recommend Favorite

Chemical Composition and Antioxidant Activity of Propolis Prepared in Different Forms and in Different Solvents Useful for Finished Products

By Galeotti Fabio   Maccari Francesca   Fachini Alfredo   Volpi Nicola  

Foods, Vol. 7, Iss. 3, 2018-03 ,pp. : 41-41

MDPI

Access to resources Recommend Favorite

Characterization and Antioxidant Properties of Six Algerian Propolis Extracts: Ethyl Acetate Extracts Inhibit Myeloperoxidase Activity

By Boufadi Yasmina Mokhtaria   Soubhye Jalal   Riazi Ali   Rousseau Alexandre   Vanhaeverbeek Michel   Nève Jean   Boudjeltia Karim Zouaoui   Van Antwerpen Pierre  

International Journal of Molecular Sciences, Vol. 15, Iss. 2, 2014-02 ,pp. : 2327-2345

MDPI

Access to resources Recommend Favorite

Anti-Inflammatory Activity of Chitooligosaccharides in Vivo

By Fernandes João C.   Spindola Humberto   de Sousa Vanessa   Santos-Silva Alice   Pintado Manuela E.   Malcata Francisco Xavier   Carvalho João E.  

Marine Drugs, Vol. 8, Iss. 6, 2010-05 ,pp. : 1763-1768

MDPI

Access to resources Recommend Favorite

Characterizing the Anti-HIV Activity of Papuamide A

By Andjelic Cynthia D   Planelles Vicente   Barrows Louis R  

Marine Drugs, Vol. 6, Iss. 4, 2008-10 ,pp. : 528-549

MDPI

Access to resources Recommend Favorite