Mass Spectrometry Analysis Coupled with de novo Sequencing Reveals Amino Acid Substitutions in Nucleocapsid Protein from Influenza A Virus

By Li Zijian   Sun Wanchun   Wu Donglin   Gao Xiang   Sun Ningning   Liu Ning  

International Journal of Molecular Sciences, Vol. 15, Iss. 2, 2014-02 ,pp. : 2465-2474

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Proteomic Analysis of the Organ of Corti Using Nanoscale Liquid Chromatography Coupled with Tandem Mass Spectrometry

By Peng Hong   Liu Miao   Pecka Jason   Beisel Kirk W.   Ding Shi-Jian  

International Journal of Molecular Sciences, Vol. 13, Iss. 7, 2012-07 ,pp. : 8171-8188

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Characterisation of Phenolic Compounds in South African Plum Fruits (Prunus salicina Lindl.) using HPLC Coupled with Diode-Array, Fluorescence, Mass Spectrometry and On-Line Antioxidant Detection

By Venter Alet   Joubert Elizabeth   de Beer Dalene  

Molecules, Vol. 18, Iss. 5, 2013-05 ,pp. : 5072-5090

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Mass Spectrometry Coupled Experiments and Protein Structure Modeling Methods

By Pi Jaewoo   Sael Lee  

International Journal of Molecular Sciences, Vol. 14, Iss. 10, 2013-10 ,pp. : 20635-20657

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Determination of Phenolic Acids and Flavonoids in Taraxacum formosanum Kitam by Liquid Chromatography-Tandem Mass Spectrometry Coupled with a Post-Column Derivatization Technique

By Chen Hung-Ju   Inbaraj Baskaran Stephen   Chen Bing-Huei  

International Journal of Molecular Sciences, Vol. 13, Iss. 1, 2011-12 ,pp. : 260-285

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