Parametric Optimization of Citric Acid Production from Apple Pomace and Corn Steep Liquor by a Wild Type Strain of Aspergillus niger: A Response Surface Methodology Approach

Publisher: Trans Tech Publications

E-ISSN: 1663-4144|2018|36|98-113

ISSN: 1663-3571

Source: International Journal of Engineering Research in Africa, Vol.2018, Iss.36, 2018-08, pp. : 98-113

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