Germination under Moderate Salinity Increases Phenolic Content and Antioxidant Activity in Rapeseed (Brassica napus var oleifera Del.) Sprouts

Author： Falcinelli Beatrice   Sileoni Valeria   Marconi Ombretta   Perretti Giuseppe   Quinet Muriel   Lutts Stanley   Benincasa Paolo  

Publisher： MDPI

E-ISSN： 1420-3049|22|8|1377-1377

ISSN： 1420-3049

Source： Molecules, Vol.22, Iss.8, 2017-08, pp. : 1377-1377

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