Association between Coffee Consumption and Its Polyphenols with Cardiovascular Risk Factors: A Population-Based Study

Author: Miranda Andreia Machado   Steluti Josiane   Fisberg Regina Mara   Marchioni Dirce Maria  

Publisher: MDPI

E-ISSN: 2072-6643|9|3|276-276

ISSN: 2072-6643

Source: Nutrients, Vol.9, Iss.3, 2017-03, pp. : 276-276

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