Cognitive and mood effects of 8 weeks' supplementation with 400 mg or 1000 mg of the omega-3 essential fatty acid docosahexaenoic acid (DHA) in healthy children aged 10–12 years

Author： Kennedy David O.   Jackson Philippa A.   Elliott Jade M.   Scholey Andrew B.   Robertson Bernadette C.   Greer Joanna   Tiplady Brian   Buchanan Tom   Haskell Crystal F.  

Publisher： Maney Publishing

ISSN： 1476-8305

Source： Nutritional Neuroscience, Vol.12, Iss.2, 2009-04, pp. : 48-56

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