Omega-3 Polyunsaturated Fatty Acids and Cancer

By  

Anti-Cancer Agents in Medicinal Chemistry (Formerly Current Medicinal Chemistry - Anti-Cancer Agents), Vol. 13, Iss. 8, 2013-10 ,pp. : 1162-1177

Bentham Science Publishers

Access to resources Recommend Favorite

Omega-3 polyunsaturated fatty acids in rodent models of breast cancer

By Cave Jr. W.T.  

Breast Cancer Research and Treatment, Vol. 46, Iss. 2-3, 1997-11 ,pp. : 239-246

Springer Publishing Company

Access to resources Recommend Favorite

Differential Effects of Omega-3 and Omega-6 fatty Acids on Gene Expression in Breast Cancer Cells

By Hammamieh Rasha   Chakraborty Nabarun   Miller Stacy-Ann   Waddy Edward   Barmada Mohsen   Das Rina   Peel Sheila   Day Agnes   Jett Marti  

Breast Cancer Research and Treatment, Vol. 101, Iss. 1, 2007-01 ,pp. : 7-16

Springer Publishing Company

Access to resources Recommend Favorite

A Low Dietary Ratio of Omega-6 to Omega-3 Fatty Acids May Delay Progression of Prostate Cancer

By Apte Shruti A.   Cavazos David A.   Whelan Kaitlin A.   deGraffenried Linda A.  

Nutrition and Cancer, Vol. 65, Iss. 4, 2013-05 ,pp. : 556-562

Routledge Ltd

Access to resources Recommend Favorite

Erythrocyte Omega-6 and Omega-3 Fatty Acids and Mammographic Breast Density

By Hudson Alana G.  

Nutrition and Cancer, Vol. 65, Iss. 3, 2013-04 ,pp. : 410-416

Routledge Ltd

Access to resources Recommend Favorite