Determination of Isoflavone Content in Soy, Red Clover, and Kudzu Dietary Supplement Materials by Liquid Chromatography-Particle Beam/Electron Ionization Mass Spectrometry

By Burdette Carolyn Q.   Marcus R. Kenneth  

Journal of AOAC International, Vol. 96, Iss. 5, 2013-09 ,pp. : 925-932

AOAC International

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Liquid Chromatography-Particle Beam Electron Ionization Mass Spectrometry Method for Analysis of Botanical Extracts: Evaluation of Ephedrine Alkaloids in Standard Reference Materials

By Castro Joaudimir   Balarama Krishna M.V   Marcus R. Kenneth  

Journal of AOAC International, Vol. 93, Iss. 6, 2010-11 ,pp. : 1788-1797

AOAC International

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Determination of Pesticides in Soy-Based Infant Formula Using Liquid Chromatography with Electrospray Ionization Tandem Mass Spectrometry

By Wang Jian   Cheung Wendy  

Journal of AOAC International, Vol. 89, Iss. 1, 2006-01 ,pp. : 214-224

AOAC International

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Use of a Particle Beam Interface Combined with Mass Spectrometry/Negative Chemical Ionization to Determine Polar Herbicide Residues in Soil by Liquid Chromatography

By Jiménez Juan J.   Bernal José L.   Del Nozal María J.   Martín María T.  

Journal of AOAC International, Vol. 83, Iss. 3, 2000-05 ,pp. : 756-761

AOAC International

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Determination of Chlorantraniliprole Residues in Crops by Liquid Chromatography Coupled with Atmospheric Pressure Chemical Ionization Mass Spectrometry/Mass Spectrometry

By Grant Joann   Rodgers Carol A   Chickering Clark D   Hill Sidney J   Stry James J  

Journal of AOAC International, Vol. 93, Iss. 4, 2010-07 ,pp. : 1293-1301

AOAC International

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