Using national dietary intake data to evaluate and adapt the US Diet History Questionnaire: the stepwise tailoring of an FFQ for Canadian use

Publisher： Cambridge University Press

E-ISSN： 1475-2727|19|18|3247-3255

ISSN： 1368-9800

Source： Public Health Nutrition, Vol.19, Iss.18, 2016-06, pp. : 3247-3255

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Related content

Effect of changes in an FFQ: comparing data from two national dietary survey instruments among 2-year-olds

By  

British Journal of Nutrition, Vol. 109, Iss. 2, 2013-01 ,pp. : 363-369

Cambridge University Press

Access to resources Recommend Favorite

Dietary intake in adults with type 1 and type 2 diabetes: validation of the Dietary Questionnaire for Epidemiological Studies version 2 FFQ against a 3-d weighed food record and 24-h urinalysis

By  

British Journal of Nutrition, Vol. 114, Iss. 12, 2015-10 ,pp. : 2056-2063

Cambridge University Press

Access to resources Recommend Favorite

Reporting accuracy of population dietary sodium intake using duplicate 24 h dietary recalls and a salt questionnaire

By  

British Journal of Nutrition, Vol. 113, Iss. 3, 2015-02 ,pp. : 488-497

Cambridge University Press

Access to resources Recommend Favorite

Reproducibility and relative validity of dietary glycaemic index and load assessed with a self-administered diet-history questionnaire in Japanese adults

By  

British Journal of Nutrition, Vol. 99, Iss. 3, 2008-03 ,pp. : 639-648

Cambridge University Press

Access to resources Recommend Favorite

Reproducibility and validity of a diet quality index for children assessed using a FFQ

By  

British Journal of Nutrition, Vol. 104, Iss. 1, 2010-07 ,pp. : 135-144

Cambridge University Press

Access to resources Recommend Favorite