Publisher： Cambridge University Press
E-ISSN： 1475-2719|76|1|34-41
ISSN： 0029-6651
Source： Proceedings of the Nutrition Society, Vol.76, Iss.1, 2017-02, pp. : 34-41
Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.
Abstract
Related content
Globalisation of agrifood systems and sustainable nutrition
Proceedings of the Nutrition Society, Vol. 76, Iss. 1, 2017-02 ,pp. :
Access to resources
Recommend
Diet quality and obesity in women: the Framingham Nutrition Studies
British Journal of Nutrition, Vol. 103, Iss. 8, 2010-04 ,pp. :
The role of diet and nutrition on mental health and wellbeing
Proceedings of the Nutrition Society, Vol. 76, Iss. 4, 2017-11 ,pp. :
Community nutrition programmes, globalization and sustainable development
British Journal of Nutrition, Vol. 96, Iss. S1, 2006-08 ,pp. :
Med Diet 4.0: the Mediterranean diet with four sustainable benefits
Public Health Nutrition, Vol. 20, Iss. 7, 2016-12 ,pp. :