More hawthorn and less dried longan: the role of information and taste on red wine consumer preferences in China

Publisher: John Wiley & Sons Inc

E-ISSN: 1755-0238|24|1|113-124

ISSN: 1322-7130

Source: AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, Vol.24, Iss.1, 2018-01, pp. : 113-124

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Abstract