Fruit quality of sweet pepper as affected by foliar Ca applications to mitigate the supply of saline water under a climate change scenario

Publisher： John Wiley & Sons Inc

E-ISSN： 1097-0010|98|3|1071-1078

ISSN： 0022-5142

Source： JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Vol.98, Iss.3, 2018-02, pp. : 1071-1078

Disclaimer: Any content in publications that violate the sovereignty, the constitution or regulations of the PRC is not accepted or approved by CNPIEC.

Previous Menu Next

Abstract

Related content

Bioactive Compounds and Fruit Quality of Green Sweet Pepper Grown under Different Colored Shade Netting during Postharvest Storage

By  

JOURNAL OF FOOD SCIENCE, Vol. 80, Iss. 11, 2015-11 ,pp. : H2612-H2618

John Wiley & Sons Inc

Access to resources Recommend Favorite

Nutrient solution concentration on pepper grown in a soilless closed system: yield, fruit quality, water and nutrient efficiency

By Giuffrida Francesco   Leonardi Cherubino  

Acta Agriculturae Scandinavica, B, Vol. 62, Iss. 1, 2012-01 ,pp. : 1-6

Taylor & Francis Ltd

Access to resources Recommend Favorite

The influence of foliar and soil fertilization of humic acid on yield and quality of pepper

By Karakurt Yasar   Unlu Husnu   Unlu Halime   Padem Huseyin  

Acta Agriculturae Scandinavica, B, Vol. 59, Iss. 3, 2009-05 ,pp. : 233-237

Taylor & Francis Ltd

Access to resources Recommend Favorite

The nutraceutical quality of tomato fruit during domestic storage is affected by chitosan coating

By  

JOURNAL OF FOOD PROCESSING AND PRESERVATION (ELECTRONIC), Vol. 42, Iss. 1, 2018-01 ,pp. : n/a-n/a

John Wiley & Sons Inc

Access to resources Recommend Favorite

Climate change and the performance of pressurized irrigation water distribution networks under Mediterranean conditions: Impacts and adaptations

By Daccache Andre   Weatherhead Keith   Lamaddalena Nicola  

Outlook on Agriculture, Vol. 39, Iss. 4, 2010-12 ,pp. : 277-283

IP Publishing Ltd

Access to resources Recommend Favorite