Structural changes to starch after acid hydrolysis, debranching, autoclaving‐cooling cycles, and heat moisture treatment (HMT): A review

Publisher: John Wiley & Sons Inc

E-ISSN: 1521-379x|70|1-2|star.201700028-star.201700028

ISSN: 0038-9056

Source: STARCH / STAERKE, Vol.70, Iss.1-2, 2018-01, pp. : n/a-n/a

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Abstract