Increased Levels of 27‐Hydroxycholesterol Induced by Dietary Cholesterol in Brain Contribute to Learning and Memory Impairment in Rats

Publisher: John Wiley & Sons Inc

E-ISSN: 1613-4133|62|3|mnfr.201700531-mnfr.201700531

ISSN: 1613-4125

Source: MOLECULAR NUTRITION & FOOD RESEARCH, Vol.62, Iss.3, 2018-02, pp. : n/a-n/a

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Abstract